If your pistachios have been sitting around for a while, here's how to tell if they're past their prime, beyond looking at ...

There’s something about that vibrant green color peeking through a beige shell that makes pistachios stand out from every ...

If you regularly enjoy munching on a few pistachio nuts, don't throw away those shells. You can use them to make the cutest ...

A cannoli recipe so easy, it’s downright criminal. What You Need: For cannoli shells: 1 package small wonton wrappers 1/2 cup ...

Nuts are full of protein, some have more than an egg. Here, dietitians share ones with the most protein and nutrients to add ...

In Argentina’s rapidly growing pistachio heartland, rows of trees bearing the ripening yellow fruit dot the dry landscape. It's a sign of how this agricultural region is striving to capitalise on its ...

As holiday baking season begins, federal health agencies are warning Canadians that an investigation into salmonella-contaminated pistachios is still ongoing. Since March, 155 people have been ...

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