Premade puff pastry is the store-bought secret ingredient that transforms intimidating baking projects into attainable tasks.

Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

This mini upside-down apple tart is one of my go-to easy fall desserts, especially around Christmas. Made with puff pastry, ...

Keeping your guests entertained until midnight can be a challenge if you don’t have enough finger foods for everyone to ...

In most communities across the country, a hot dog is a simple recipe: a wiener, a bun and a squiggle of ketchup or mustard.

The pastry chain has weathered war, relocation and rising costs. But can a recipe won in a card game and locked in a secret ...

Sutanya Dacres is the Jamaican-American writer, host, and cook behind Dinner for One, a Paris-based podcast and supper club ...

On Saturday, January 3, Kazzan Ramen & Bar, 191 Heights, is teaming up with Tomo Matcha for a one-day pop-up from 11 a.m. to 4 p.m Guests who dine-in will receive 20-percent off Tomo Matcha, and ...

In Giverny, between Claude Monet's House and the Museum of Impressionism, Michelin-starred chef David Gallienne's new ...

Bangkok is a fast, 24-hour megapolis, full of joie de vivre and buoyance that you will be instantly smitten, like I was.

The season officially starts on Dec. 6 with a visit from St. Nicholas — who arrives with a donkey carrying treat-filled ...

For 47 years, Food & Wine has predicted where American dining is headed. Here’s a look at trend calls that shaped how we eat ...