Pasta is one of those foods that’s universally loved but often maligned because of its carbs. Plus, traditional pasta is made from refined grains. Yet, pasta can be included in a healthy diet. Case in ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Ever since spaghetti and macaroni started being called “pasta” in the U.S., ...

Medically reviewed by Jonathan Purtell, RDN Key Takeaways Pasta raises blood sugar, but factors like cooking time, portion size, and what you eat with it determine how significant the rise is.Regular ...

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Pasta – it's a tricky subject. For some, a bowl of cheese-topped spaghetti bolognese is the ultimate comfort food with every right to its place on the meal plan. For others, it's a guilt-ridden sign ...

If you want a quality pasta dish at home that rivals any restaurant's, there's one crucial factor you cannot overlook when ...

Despite more than a decade of demonization of carbs and grains, pasta sales in the US continue to climb as brands break free of commodity constraints and offer more nutrient-dense and premium products ...

Pasta has a reputation for being a quick and easy meal, but it’s so much more than that. Beyond the familiar pairing of sauce ...

If you’ve ever wondered what your favorite pasta noodle sounds like, you’re in luck. The inquiring minds over at Barilla, which calls itself the world’s leading pasta producer, tapped an Oxford ...