Milk powder, as a result of milk processing, is a key product and it is widely used in the manufacture of ice cream, chocolate, confectionery, cultured milks and yogurts, bakery products, soups, and ...

Production of protein powder begins on dairy farms, where fresh milk is collected daily and transported by refrigerated tanker trucks to cheese factories. After quality control, the milk is stored in ...

I recently developed a recipe for a chocolate sheet cake shrouded in brown butter frosting. Not to put too fine a point on it, but the test kitchen went wild. Chris Morocco, test kitchen director and ...