It’s a truth as old as time: We’re hardwired to crave fat and sugar. This drive for calorie-dense foods is a big part of how our ancient ancestors survived harsh conditions when nutrients were scarce.

Your brain has a built-in mechanism designed to prevent you from eating too much of any single food, but modern eating habits have found ways to outsmart this ancient protection system. The result is ...

If you avoid eating plant-based foods because you detest the taste, you're not alone. But it is possible to trick your taste ...

Do you hate salad? It’s okay if you do; there are plenty of foods in the world and lots of different ways to prepare them. But given almost all of us don’t eat enough vegetables, even though most of ...

Do you hate salad? It's OK if you do, there are plenty of foods in the world and lots of different ways to prepare them. But given almost all of us don't eat enough vegetables, even though most of us ...

A small proof-of-concept study has found evidence that semaglutide can improve people's taste sensitivity, particularly to sweetness. Reading time 3 minutes Semaglutide, the active ingredient in ...

" You're not imagining things. Several beloved childhood treats have undergone quiet transformations over the decades, ...

Stephanie Auiles and her husband, Oscar Varela, came to the Lebanon area in November 2017, a short time after Hurricane Maria. "I had a close friend who lived down here at that time, and he said how ...